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  With almost 3,000 restaurants at your culinary beck and call, Edmonton restaurateurs draw upon a world of variety to cook up any menu you desire. Many offer private banquet facilities, entertainment and off-premise catering to turn your business meeting or special event into a palate-pleaser. If you’re packing a cosmopolitan appetite, then savour tasty ethnic entrees — including Japanese, French, Italian, Indian, German and Asian specialties, to name but a few — as well as vegan, fusion and specialty cuisine. Our city is renowned for its homegrown chefs who happily play with their food and farm-fresh Alberta ingredients to invent new regional dishes (that regularly bring home the trophies in international competition). If you’re looking for one-of-a-kind dining ambience, consider the historic Harvest Room at the Fairmont Hotel Macdonald (that “castle” overlooking the river valley). Or ascend to our city’s only revolving restaurant, La Ronde, with its panoramic vistas high above downtown in the Crowne Plaza Chateau Lacombe. Also consider a dinner cruise on the Edmonton Queen, our city’s beloved paddle-wheeler, for a breezy way to kick back and encounter the city from a sailor’s perspective.
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